Job Id: 12321
JESSY'S ORIGINAL PIZZA LTD
rhammam@hotmail.com
October 23, 2025Lower Sackville
Canada
Temporary Full Time
A Locally owned Pizza Franchise Operating in Nova Scotia, is looking for a Restaurant Manager to work at its location on 99 COBEQUID ROAD, LOWER SACKVILLE, NS, B4C 2N2, on a full-time, temporary, non-seasonal, /2/ TWO years’ contract, and perform the following duties:
1- Plan, organize, direct, control and evaluate the operations of the restaurant.
2- Determine type of services to be offered and implement operational procedures.
3- Recruit staff and oversee staff training.
4- Set staff work schedules and monitor staff performance.
5- Control inventory, monitor revenues and modify procedures and prices.
6- Resolve customer complaints and ensure health and safety regulations are followed.
7- Negotiate arrangements with suppliers for food and other supplies.
Requirements:
1 to 2 years of experience in the field of Restaurant management,
Secondary/High-School/Baccalaureate diploma/certificate is required, University education or diploma is an asset.
Salary: $38/h for 30 to 40 hours per week and overtime starts after /40/ hours per week at the rate of $63/h. Schedule: /5/ days per week and two days off to be chosen with the supervisor.
Vacation: 10 days off per year or 4%
Language: English or French
We are looking for a skilled Cook to prepare delicious meals according to menu. Cook will prepare the dishes that will delight our customers with their taste and timely delivery. The goal is to help preserve and enhance our reputation so we can expand our clientele. Job Type: Full-time Salary: $19.00 per hour No. of […]
Job Location: Saskatoon, SK – Onsite Salary: $19.10 per hour, 32 to 40 hours per week Permanent Employment Fulltime Starts as soon as possible Language: English Education: No degree, certificate or diploma Experience: Will train RESPONSIBILITIES: Tasks – Sweep, mop, wash and polish floors -Dust Furniture -Vacuum carpeting, area rugs, draperies and upholstered furniture -Make […]
Main Duties Greet people and direct them to contacts or service areas Answer telephone and relay telephone calls and messages, and other electronic inquiries Open and distribute regular and electronic incoming mail and other material and co-ordinate the flow of information Determine and establish office procedures and routines Schedule and confirm appointments Order office supplies […]