Job Id: 5673
First Choice Supermarket & Halal Meat
hiring@go-get.ca
Posted Date : March 27, 2024 Expiry Date : Sep 23, 2024Saskatoon
Saskatchewan
Full Time
As a Sales Supervisor, you'll be tasked with overseeing and coordinating the sales staff and cashiers, ensuring smooth operations within the sales department. Your duties will involve assigning specific tasks to sales workers, preparing work schedules, and handling authorization for payments and merchandise returns. You'll be the point person for resolving various issues, including customer inquiries, complaints, and inventory shortages. Maintaining inventory levels and ordering merchandise as needed will be part of your responsibilities, along with generating reports on sales, merchandising, and personnel matters. Additionally, you'll play a role in the recruitment, training, and performance monitoring of new sales staff. It will also be your responsibility to uphold the store's visual standards and overall image through managing displays, signage, and cleanliness. Depending on the requirements, you may also undertake managerial duties such as store opening and closing, managing escalated complaints, devising marketing strategies, and overseeing deliveries.
Languages: English
Education: Secondary (high) school graduation certificate
Experience:1 year to less than 2 years
Hong Phat Restaurant is currently looking for a permanent position as Restaurant Manager to manage the Restaurant. The main duties are: • Evaluate daily operations • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Organize and maintain inventory • […]
Major Duties Bring clean dishes, flatware, and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts, and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Package take-out food Prepare, […]
FOOD SERVICE SUPERVISOR NOC 62020 Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, […]
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